Mothers Day Dinner

Selection of Appetizer

Stuffed Clams
Eggplant Rollatine
Cold Antipasto

 Fried Calamari

Selection Of

Mesculine Salad
Caesar Wedge
New England Clam Chowder


Lemon Sorbet

Selection of an Entree

Veal Saltimbocca served with broccoli and Potato Croquette


Veal Parmigiana served with Linguine


Grilled Filet Mignon served with Scallion Mashed Potatoes & sautéed asparagus finished with its own Au Jus


Stuffed pork chop with spinach, prosciutto, and imported cheese served with scallion mashed potatoes and broccoli finished with a Marsala wine sauce


Lobster and crab meat ravioli Delafano


Chicken alla Casa served with asparagus and Potato Croquette


Chicken Martini served over Angel Hair Pasta


Filet of Sole Marichiara tossed with Clams and Mussels served over a bed of linguine


Jumbo Shrimp oreganate served over a bed of linguine




Assorted mini pastries and cookies

Children’s Menu Available upon Request
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